LRQA provides a number of training solutions tailored to meet your needs and to ensure that you get the most out of your Food Safety standards and schemes.
ISO 22000, an internationally recognized food safety management system standard, not only demonstrates your commitment to quality in food production, packaging or processing, it also qualifies you to tender for contracts with major retailers and supermarkets.
We offer courses to help you to develop and maintain a management system that meets the requirements of ISO 22000. In addition, the Foundation for Food Safety Certifications (FSSC), who are recognized by the Global Food Safety Initiative (GFSI) accredited courses: FSSC 22000 Appreciation and Interpretation for Food Manufacturers, FSSC 22000 Appreciation and Interpretation for Food Packaging Manufacturers and Food Safety Management Systems Lead Auditor. Find dates and venues of local courses from the list on the right, or use our course finder.